Grilled potatoes with garlic and cheese
Roasted potatoes with garlic and cheese are a delicious American dish. It is distinguished by its simple ingredients available in every kitchen, and its delicious taste that everyone loves. Here is this special recipe…
Quotas 6
Calories 327.3Kcal
Ingredients
- 12 grain Small potatoes, washed well
- 4 tablespoons of melted butter
- 1 cup Of parmesan cheese
- ½ small spoon Of ground black pepper
- 1 Tablespoon of minced garlic (or garlic powder)
- 1 Tablespoon Of thyme
- 1 Tablespoon From paprika
- 1 small spoon of salt
- 1 small spoon Mixed spices
Steps
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Preheat the oven to 200°C.
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Place potatoes on wooden chopsticks and cut them crosswise; The wooden chopsticks will prevent the potato from being cut completely.
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Mix the chopped garlic with thyme, then put it on the potatoes, making sure it is inside the crevices of each potato.
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Pour the melted butter all over the potatoes.
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Place the potatoes in an oven tray, and sprinkle an appropriate amount of salt and pepper.
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Bake potatoes in the oven for 50 minutes, turning over after 30 minutes; Until the potatoes become golden and crispy.
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Mix the Parmesan cheese, paprika, and spices and place the mixture on top of the potatoes and between their slits to cover them completely.
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Bake the potatoes for an additional 10 minutes; Until the cheese melts and the potatoes are completely cooked.
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Distribute the potatoes in serving dishes, and enjoy them deliciously crispy on the outside and creamy on the inside.
comments
note:
The cooking time depends on the size of the potato. The smaller the potato, the faster it cooks.
Nutritional analysis
Each serving of Garlic and Cheese Roasted Potatoes contains:
- Calories: 327.3 calories.
- Carbohydrates: 26.7 grams.
- Protein: 6.2 grams.
- Fats: 22.3 grams.
- Saturated fat: 4 grams.
- Cholesterol: 13.4 milligrams.
- Sodium: 89.6 milligrams.
- Potassium: 650.5 milligrams.
- Dietary fiber: 3.3 grams.
- Sugars: 1.2 grams.
- Vitamin A: 2.7%.
- Vitamin C: 50%.
- Calcium: 11%.
You can serve roasted potatoes with garlic and cheese as a side dish on your dinner, or as a special dinner for your family members.
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